To mark the occasion of the birthday of the Father of the Nation, Mohandas Karamchand Gandhi, India celebrates a national holiday every year on October 2. On this day, the liquor shops in India are closed, in order to pay respect to our beloved Gandhiji.
Although we have a “Dry Day” that day, there is every reason to eat good food. The following are a few dishes that you can make on October 2. We have an elaborate meal plan, as we know you will not get exhaused cooking these. And even if you are, we are sure you will feel content seeing the gleam in your loved ones’ eyes, once they taste these delicious vegetarian dishes.
The joy of eating fresh produce is something else. The benefits are many. A vegetaian diet is light and easily digestible. Scientific studies have revealed long back that eating a vegetarian diet lowers the risk of many diseases, such as hypertension, arthritis, obesity, diabetes, cancer, and cardiovascular problems.
There is another reason to list down this vegetarian collection for you today. It is “World Vegetarian Day” tomorrow (October 1). Foodies all over the world will be celebrating this day with different kinds of vegetarian dishes. But since day after tomorrow is Gandhi Jayanti, as proud Indians, we will explore humble traditional Indian dishes for the October 2 holiday. Here is our collection: