Frozen Yogurt Pops

Beating the heat was never more fun. With these easy-to-make yogurt pops (this is an easy alternative, and yes, a rather healthy one too), no one would ask for tubs of ice creams anymore!

Remember the days when the best part of Summer was ice pops? Two Rupees is all it took to make us so happy. Of course, mom’s weren’t too happy in Summers, but we got it cornered now. Enjoy.


Frozen Yogurt Pops

Time taken: 2 h

Taste-o-meter: sweet



  • Chopped fruits of your choice (we used plain oranges): 1 cup
  • Flavoured yogurt: 3 cups (we advice plain, but you can also use something that’s flavored)
  • Vanilla: 1 tsp
  • Paper cups: 8-10
  • Sticks and embellishment


  • Combine all the above ingredients in a blender and pour into paper cups. Insert wooden sticks or plastics and freeze for atleast 4 h or so. Check in-between to ensure that its entirely frozen.
  • Serve after work or school!


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