Breakfast waffles

Okay, tell us what’s more tempting than lazying around in the couch on a Sunday? It’s the Sunday Brunch! Wake up at 10, make a cup of coffee and cook some waffles this Sunday and you’ll know what we mean.

A sweet rupture that makes your day completely dreamy, waffles had been the favorite choice for brunches since ages; whether with strawberries and fresh cream or with chocolate sauce or maple syrup. Waffles never goes wrong! Here’s how to make them:


  • All purpose flour: 1/2 cup
  • Wheat flour: 1/2 cup
  • Sugar: 1tbsp
  • Baking powder: 2 teaspoon
  • Eggs: 2
  • Salt: A pinch of
  • Milk: 1/2 cup + more if you need
  • Butter: 2-3 tbsp


  • Mix all the ingredients together to make a batter.
  • Let it stand for 10 minutes
  • Pour in a hot waffle iron and cook it golden.
  •  Serve with whipped cream and strawberries or maple syrup.


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