Indian Food Recipes | Indian Cooking | Veg & Non Veg Recipes

Pumpkin Pachadi or Mathan Pachadi

As mentioned in one of my earlier posts, some pachadi varieties are cooked in Tamarind pulp too. Of these my favorite is the Pumpkin pachadi. Another good part about this dish is that there is no side dish required while serving it with rice. You can just mix it with rice and savor it. It’s very easy to prepare and tastes just awesome.



Preparation time: 20 minutes

Serves: 2

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