Indian Food Recipes | Indian Cooking | Veg & Non Veg Recipes

Aloo dhania

The kiss of greenery in this dish is what I love the most. Fried potatoes tossed in green coriander leaves, serve as an excellent accompaniment with both rice and Indian flat breads. Just add that generous touch of coriander leaves, to give it a nice flavour and appearance. Ensure not let it remain for too long on the flame, as the green fresh look of the leaves tends to fade away…




Preparation Time: 35-40 minutes

Serves: 3

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