Indian Food Recipes | Indian Cooking | Veg & Non Veg Recipes

Aloo Halwa – Mashed Potato in a sweet dish

Soaked in the festive mood, I just don’t seem to stop indulging in sweet dishes. The celebration is still on at my home, as I have been in the sweet swing of making delicious desserts and sweets. The aloo (potato) halwa has a unique taste and flavour. The ground cardamom seeds and dry fruits enhance the sweet mystery of the halwa. I had a hard time keeping  craving hands off the halwa, as the picture had to be clicked for the blog (in daylight for the natural effect). In this pic, the halwa has been refrigerated before serving (my hubby prefers it cold) , the same also tastes yummm when served hot.



Preparation Time: 45 minutes

Serves: 6


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