Paneer Bhurji

A delicious Indian recipe made of cottage cheese

Ingredients:

  • Paneer – 250 gms,mashed
  • Oil – 2 tbl
  • Cumin Seeds – 1 tbl
  • Green Chillies – 1/2 tbl, chopped
  • Onions – 1 cup, chopped
  • Tomatoes – 3/4 cup, finely chopped
  • Salt to taste
  • Chaat Masala – 3/4 tsp
  • Turmeric Powder – 1/4 tsp
  • Red Chilli Powder – 1/2 tsp
  • Peas – 1 cup, boiled
  • Cream – 1/2 cup
  • Coriander Leaves – 1 tblsp, chopped, to garnish

Procedure:

1. Heat the oil in a kadai.

2. Add cumin seeds and green chillies.

3. Stir in the onions and saute till they turn transparent.

4. Add the tomatoes and saute for 1 minute or until the tomatoes are soft.

5. Season with salt, chaat masala, turmeric and chilli powders.

6. Add the peas and stir in the paneer.

7. Cook on medium heat for 2 minutes.

8. Stir in the cream and mix till it blends with the paneer.

9. Transfer to a serving dish and garnish with coriander leaves.

Recipe Contributed By:

Swati Kumari

Noida

India

 

 

About [img width=50 src=http://www.slurrpy.com/wp-content/uploads/2015/09/slurrpy-50px.png ]

Food is our inspiration. Through Slurrpy, we hope to inspire people to cook and try different cuisines and flavours. The new Slurrpy is a global platform to interconnect with foodies, chefs, food bloggers and food brands.

Contact Us

Do you have any food-related idea that you want to share with us? Want to collaborate or advertise with us?

Contact Us

FOLLOW US ON

Newsletter