Holi (Festival of Colours)

The most unique festival in the world is less than a week away. Enjoy the beginning of spring with a splash of colour and a plate full of amazingly delicious dishes. What are you waiting for, start planning a mouthwatering ahead of the festival of colours.

3ede7b13bc1385be4922c750f82b2bc9    Dahi Wada

A regular on any chaat street in India, you can never be satisfied with just one plate of Dahi Vada ( atleast in my case).
They  are refreshing and surprisingly easy on the stomach.

 

 

09f60679717103d78c0b57cf9ba8f7d2 Bhang Pakora

Bhaang Pakora Holi without Bhaang is unthinkable. Rather than enjoying it with Thandaai, a spicy bhaang pakora can be an amazing alternative.

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