Rose Milkshake

One thing that we are always running short of is time. Considering the busy schedule that we all follow, here is a tasty and quick milkshake recipe that will not take more than 5 mins to make. All you need is the Rose syrup which is readily available in many supermarkets.

An exotic Rose milkshake that can be served with chips or nuts or any readymade salty snack available at home.

Ingredients:

  • 2tbsp Rose syrup
  • 1tsp rose water (used in cooking)
  • 1glass cold skimmed milk or soy milk
  • 2 to 3 rose petals
  • 3-4 Ice cubes

Method:

Take 1glass milk in a deep bottom vessel. Add some rose syrup and rose water in it. Stir it well. Rose water gives it a nice aroma. All you need is a glass with Ice cubes. Pour the milk over these ice cubes in a glass. Stir a little. Add some rose petals on top and serve.

 

About [img width=50 src=http://www.slurrpy.com/wp-content/uploads/2015/09/slurrpy-50px.png ]

Food is our inspiration. Through Slurrpy, we hope to inspire people to cook and try different cuisines and flavours. The new Slurrpy is a global platform to interconnect with foodies, chefs, food bloggers and food brands.

Contact Us

Do you have any food-related idea that you want to share with us? Want to collaborate or advertise with us?

Contact Us

FOLLOW US ON