Citrus pumpkin flan

Flan. Tell me you do not like them. From caramel flan to citrus flan, from chocolate flan to rum and brandy- there are 29 different, recognized recipes for flans and we possibly like all of them. All of them Flan recipes are our favorite.
So, what exactly is a flan? A flan is an open pie that has a short crust pastry base and a custard filling. More like your mum’s old fashion caramel pudding.
How does it taste like? A smooth custard-y, flavorful bite that keeps you going for more!
So, here’s to you the flan recipe.

Ingredients:

• 2/3rd cup sugar
• 2 tbsp butter
• 3 beaten eggs
• ¾ cup canned pumpkin
• 1 tin milkmaid
• 1/4th cup sugar
• 1teaspoon pumpkin pie spice
• 1 teaspoon finely shredded orange peel
• 1 teaspoon vanilla

Procedure:

• Blend everything in a blender, except the butter and 1/4th cup sugar.
• In the same dish that you’re going to make, pour butter and 1/4th cup sugar. Heat it on an open flame until caramelized. Now pour the flan mixture in it and bake for 20 minutes at 120.

Cool and invert to serve.

Category : Baked